Khatri Bandu ice cream factory visit
On February 20th, 2025, the Swayam Community startup group from Dr. Kalmadi Shamarao Junior College visited Khatri Bandhu Ice Cream Factory, where the owner, Mr. Khatri, gave an insightful and detailed tour of the production process. He explained the various machines involved in making ice cream and how they ensure consistent quality.
The visit provided the group with a deep understanding of the technical aspects of food production and the intricacies of managing a factory.
A key highlight of the visit was a tasting session of Mr. Khatri’s renowned mango ice cream, which left the group impressed with its creamy texture and rich flavour. This hands-on experience helped the group connect the knowledge gained from the factory tour with the end product.
Following the tour, Mr. Khatri shared his entrepreneurial journey and offered valuable advice during an interview with the group. He spoke about the importance of understanding consumer needs, managing production efficiently, innovating to stay competitive, and the significance of perseverance in business. His words were inspiring and gave the group practical insights that will guide them as they pursue their own entrepreneurial ventures.
This visit played a crucial role in shaping the mindset of young entrepreneurs in the Swayam Community. By seeing firsthand how a successful business operates and learning from Mr. Khatri’s experiences, the group gained a better understanding of the challenges and opportunities in the business world.
His advice on innovation, perseverance, and market understanding provided valuable lessons that will inspire and guide them in their future ventures.
